(V) Tian of Goat's Cheese and Shallot served with a Jus of Cracked Shallot
(V) Cucumber and Yellow Zucchini Timbales served with a sprinkling of Cumin Seed
(V) Celeriac and Cucumber Symphony with a Salsify and Pearl Onion Roulade , a sprinkling of Rocket and a Cumin Seed and Asparagus Roulade
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(V) Asparagus Galette with a Cucumber and Avocado Mousse , Wild Mushroom and Shaved Cumin Seed and a Rocket and Shallot Roulade
(V) Poppy Seed Confit served with a Celeriac and Pearl Onion Roulade and Honey
(V) Fritto Misto of Chicory served with a grating of Sun-dried Tomato , a sprinkling of Black Cherry and a Cherry Tomato and Poppy Seed Roulade
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Pistachio and Grand Marnier Tiramisu
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Fruit tea with Petits Fours

Rachael/PoshMenuGenerator