(V) Chicory and Cranberry Symphony accompanied by a sprinkling of Salsify and a Goat's Cheese puree Sorbet
Pressed Maine Lobster and Sun-dried Tomato Terrine accompanied by a Pearl Onion and Asparagus Roulade and Puréed Salsify
(V) Sliced Watermelon with Buttered English Madeira
*
(V) Pearl Onion and Asparagus Symphony filled with Wilted Spinach , served with a Basil and Endive Mousse
Seared Sea Bass in Rocket Coulis served with a Compôte of Blackened Provençale Black Cherry and a English Pearl Onion Coulis
(V) Beetroot and Fennel Timbales with a Honey and Thyme Mousse and a Provençale Yellow Zucchini Sorbet
*
Vanilla Fondant with Ratafia Biscuits
*
Columbian Coffee

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Rachael/PoshMenuGenerator