(V) Garlic in Cumin Seed Sauce with a sprinkling of Baby Leek , English Basil and Glazed Cumin Seed
(V) Caper and Wilted Sorrel Soup served with a grating of Beetroot
(V) Tian of Salsify and Olive accompanied by Shallot puree and Black Cherry and Shaved Black Cherry
*
Smoked Haddock served on a bed of Potato Lyonnaise , with a Sun-dried Tomato and White Wine Coulis
Dover Sole in Wild Mushroom Purée with a sprinkling of Madeira
(V) Pine Nut in White Onion Sauce accompanied by a grating of Cumin Seed and a Red Onion and Cucumber Mousse
*
Apple Truffle with Lavender Foam
*
Coffee with Belgian chocolates

---

Rachael/PoshMenuGenerator